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Head of Department: Mrs. E. Mukaro Mobile/Whatsapp: +263 772 810 106 |
Course Advertisement
Courses
- Professional Cookery
- Professional Cake Making & Icing
- Professional Events Decoration
- Events Management
- General Baking & Pastry
Certification
Certificate, Advanced Certificate, Diploma
Issuer
City Study Centre
Entry Requirements
No entry requirements (Open Entry) but 'O' Level can be an added advantage
Students need to write college examinations to be awarded certificates and diplomas
Enrolment
Enrolment is conducted on a monthly basis
Fees
Kindly get in touch with Head of Department
Study Material
For all practical courses, ingredients are provided
Duration
3 months to 1 year
Career Path
- Entrepreneurship
Students can also find employment in the following industries:
- Catering
- Bakeries
- Events Management
International Code of Ethics for Professional Accountants (including International Independence Standards) (the Code) is the culmination of extensive research and
IPMZ is a professional association of people with an interest in personnel, training and human resources, who want to improve
The LCCI students were awarded five gold and nine silver medallions at Country Level Three, one silver medallion at World
